La Marzocco · Espresso machine · Commercial

La Marzocco Linea Classic S 4 Group

The 4-group Linea Classic S is the current form of La Marzocco's long-running Linea Classic, the stainless box that furnished much of the specialty-coffee boom. It keeps saturated groups and separate coffee and steam boilers, now with dual PID and AV shot timers, and is pitched as the dependable value choice for cafés, bars and chains that do not need the PB's electronics.

AutomaticMulti-boiler boilerRotary pump4 groupsPID

Status
In production
Also known as
Linea Classic S AV 4gr · Linea Classic S EE 4gr

Record coverage 65%

22 sourced4 derived14 not published

1,173 × 585 × 445 mm wide, deep, tall · 46.2 × 23.0 × 17.5 in

Specification

Dimensions

FieldValueEvidence
Width117.3 cm (HTML table); English PDF prints 117 cm 1,173mm 46.2 in Sourcedlamarzocco.com
Depth58.5 cm 585mm 23.0 in Sourcedlamarzocco.com
Height44.5 cm (HTML table); English PDF prints 44.4 cm 445mm 17.5 in Sourcedlamarzocco.com
Weight 107kg 236 lb Sourcedlamarzocco.com

Boilers and heat

FieldValueEvidence
Boiler system2 x 3.4 l coffee boilers (PDF) + steam 15 l; HTML table prints coffee 6.8 l Multi-boiler Sourcedlamarzocco.com
Boilers2 x 3.4 l coffee boilers (PDF) + steam 15 l; HTML table prints coffee 6.8 l 3 Derivedlamarzocco.com
Boiler volume2 x 3.4 l coffee boilers (PDF) + steam 15 l; HTML table prints coffee 6.8 l 21.8L 5.8 US gal Derivedlamarzocco.com
Boiler materialOperating manual: boilers made of AISI 300 series stainless steel Stainless Sourcedlamarzoccousa.com
PID temperature controlOEM: PID control of coffee and steam boilers Yes Sourcedlamarzocco.com
Warm-upManual: operating pressure reached within approximately 25 minutes 25min Sourcedlamarzoccousa.com

Pump and group

FieldValueEvidence
PumpOperating manual: rotary vane pump Rotary Sourcedlamarzoccousa.com
Brew pressureManual: coffee boiler operating pressure 8-9 bar, pump by-pass set to 9 bar 9bar 131 psi Sourcedlamarzoccousa.com
GroupOEM: saturated groups Saturated Sourcedlamarzocco.com
GroupsOEM spec-table column 4 Sourcedlamarzocco.com

Water and steam

FieldValueEvidence
Water sourceMains-fed commercial machine Plumbed Sourcedlamarzocco.com
PlumbingUS installation guide: 3/8 in cold water supply and 3/4 in flexible drain line Inlet and drain Sourcedlamarzoccousa.com
Steam wandPro Touch cool-touch wands on special order only; half-turn steam valve Commercial Sourcedlamarzocco.com
Milk system Manual wand Sourcedlamarzocco.com

Electrical

FieldValueEvidence
VoltageOEM (lamarzocco.com) lists 200 V single/3-phase, 220 V single/3-phase, 380 V 3-phase; La Marzocco USA lists 208-240 V single-phase 60 Hz for the US market 200 / 220 / 380V Sourcedlamarzocco.com
PowerOEM table: wattage min 6930 W / max 9470 W 9,470W Sourcedlamarzocco.com
Heating elementmax wattage / 1000 9.47kW Derivedlamarzocco.com
Phase Single or three Sourcedlamarzocco.com

Certification

FieldValueEvidence
CE markedOperating manual includes an EU certificate of conformity (EN60335-2-15, EN60335-2-75 etc.) Yes Sourcedlamarzoccousa.com

Features and price

FieldValueEvidence
TypeAV (auto-volumetric) or EE (semi-automatic) operation Automatic Sourcedlamarzocco.com
Shot timerAV version only: digital shot timer on the control button Yes Sourcedlamarzocco.com
Built-in grinderTraditional group-head machine; La Marzocco lists grinders as separate products (US installation guides specify a separate 110 V grinder supply) No Derivedlamarzocco.com

Not published Cup clearance, Pressure profiling, Pre-infusion, Portafilter, Reservoir, Hot-water tap, Current, NSF listed, ENERGY STAR, Display, Output, Colours, Made in, List price. No manufacturer page or sheet we can cite gives these; they are left empty rather than guessed.

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